You probably have seen it on the Food Network.
BBQ is taking the nation by Storm.
Low and slow cooking over hickory and charcoal
And of course the Super Secret Rubs that give
pork, beef brisket, ribs, chicken and sausage links
their delicious flavor.
Accompanied by tangy flavorful sauces
and down home style sides like cole slaw , corn, corn bread,
fried okra and baked beans.
After many years of road trips, testing and “oh yes” tasting
Chef Paul has come up with recipes that are sure to
“To make ya holler” for more.
Try Our great
True Blue BBQ Meal Deal in June:
Soup or Salad
Choose either juicy Pulled BBQ Pork or a Beefy Brisket Platter
Served with creamy Cole Slaw, Baked Beans
And Buttermilk Honey Bread,
And a Chocolate Cream Pie for Dessert for 9.99
“Y’all come down now ya hear
and try Chef Pauls Great BBQ.”
It’s the best BBQ around these parts.
Our patio is now open and there is nothing better than a great plate full of BBQ and
And an ice cold beer, because bbq is the ultimate comfort food.
